(Fun fact: in Italian recipes, q.b., or quanto basta, means adding as much of that ingredient as feels right to you or fits your taste....

Our third stop on the Remy train is PIZZA AL TAGLIO! Pizza al taglio, or pizza by the slice, is one of my all-time favorite Roman street...

Second stop on the Remy vs. Rome food tour: CODA ALLA VACCINARA! Oxtail is a traditional Roman dish that dates back to the 1300s. I used...

As we cook our way through Remy vs. Rome, our first stop is the Nutella tart that Remy and Cassie's new neighbor (the mother of their...